4 medium tomatoes, peeled and thinly sliced
1 to 1 and half onions, thinly sliced
Fresh, chopped cilantro (dania here in Kenya)
1 Avocado, cut into small squares (optional)
Fresh chili peppers, diced small (optional)
Salt to taste
Lemon juice to taste
Slice the tomatoes and onions as thin as possible. Add some chopped cilantro. It is for garnish mostly, but it does add flavor as well. Add the avocado if desired; it tastes great in there! I would have put some in mine if I'd had some. Add chili peppers if you want it hot. (I prefer none in mine.) Now start adding salt and lemon juice a little at a time. Maybe start with a 1/4 to 1/2 teaspoon of both and keep adding until it tastes good to you! It makes some "juice", so just drain off any liquid before serving. Enjoy!